In some areas in Indonesia to grow wild tamarind trees spread over several garden or yard. Because the public cares less and less interested in the tamarind tree they just let the tree of life for granted. Tamarind (Tamarindus indica) is a kind of a sour taste the fruit commonly used as a seasoning in many dishes in Indonesia such as acids or vegetable broth pempek. While the seeds of the tamarind is discarded as waste because they are not useful....
